| Wine Dinner with Cape Cod Package and Portugese Wines |
|
|
|
|
| Thursday, February 25 2010 |
|
The Barnstable Restaurant and Tavern
with Cape Cod Package Store
Present Gordon Downey Wine Specialist
with Wines from Portugal
February 25th at 6:30
Casa de Vila Verde
Hors d’oeuvres
Dao Casa de Santar Blanco ‘07
Caldo Verde
Traditional Portuguese Green Soup
Warre’s Altano Tinto ‘07
Herb Scented Cod Filet
with Salt Cod Whipped Potatoes, Lobster Ragu,
Pearl Onions and Crispy Leeks
Quinta de Ventozolo ’04 (Touriga Nacional)
Marinated Pork Roast
with Chorizo, Little Neck Clams, White Beans and Swiss Chard
Warre’s Optima 10 year Tawny
Quinta do Noval Black Ruby Port
Vanilla Flan with Caramel Sauce
$55 per person
(plus tax and tip)
|
Back
|