| Oktoberfest |
|
|
|
|
Tuesday, September 21 2010, 6:30pm
|
|
The Barnstable Restaurant and Tavern
Oktoberfest Beer Dinner.
Tuesday September 21, at 6:30
Traditional Bavarian Soup
with Potato, Sausage and Hearty Greens
Hofbrau Munchen Oktoberfestbier
Spaten Oktoberfestbier
Fried Beer Battered Shrimp
with Vegetable Slaw and Dijon Mustard
Cape Cod Harvest Ale
Paulaner Oktoberfest Marzen
Sautéed Veal Cutlet “Schnitzel”
with German Dumplings and Red Cabbage
Ayinger Oktoberfest Marzen
Mayflower Brewing Company Autumn Wheat
Warm Apple, Walnut and Raisin Strudel
with Vanilla Ice Cream
The Shipyard Pumpkinhead Ale
Blue Moon Harvest Moon Pumpkin Ale
$32 per person
(plus tax and tip) |
Back
|
